9/26/16 Lines for Free Pizza at Old Chicago Pizza by Andrew D. Brosig
Read MoreChristine Roe, center, works a "selfie stick" around a group of students from the Center for Creative Media as they wait in line for the opening day of Old Chicago Pizza and Taproom on Monday, Sept. 26, 2016, in Tyler, Texas. People began lining up outside the eatery the night before, drawn by the offer of free pizza for a year made by the company to the first 100 customers on opening day. Andrew D. Brosig/Tyler Morning Telegraph via AP
Christine Roe, center, works a "selfie stick" around a group of students from the Center for Creative Media as they wait in line for the opening day of Old Chicago Pizza and Taproom on Monday, Sept. 26, 2016, in Tyler, Texas. People began lining up outside the eatery the night before, drawn by the offer of free pizza for a year made by the company to the first 100 customers on opening day. Andrew D. Brosig/Tyler Morning Telegraph via AP
Larry Meckley of Tyler reads the newspaper while waiting in line Monday, Sept. 26, 2016, waiting for the doors to open outside the new Old Chicago Pizza and Taproom restaurant in Tyler, Texas. Mr. Meckley got in line about 8 a.m., he said, but people began arriving as early as the night before, drawn by the offer of free pizza for a year to the first 100 customers. Andrew D. Brosig/Tyler Morning Telegraph via AP
Ryan Banek, left, and his wife Renee Banek pass the time Monday, Sept. 26, 2016, waiting in line outside for the opening of the new Old Chicago Pizza and Taproom restaurant in Tyler, Texas. The Baneks arrived about 5:30 a.m. to be one of the first 100 customers, drawn by the offer of free pizza for a year from the eatery. Andrew D. Brosig/Tyler Morning Telegraph via AP
The crowd stretches around the Old Chicago Pizza and Taproom restaurant, waiting for the doors to open, on Monday, Sept. 26, 2016, in Tyler, Texas. People began lining up outside the eatery the night before, drawn by the offer of free pizza for a year made by the company to the first 100 customers on opening day. Andrew D. Brosig/Tyler Morning Telegraph via AP