11/12/12 Afternoon Tea at UT Tyler by Sarah Miller
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photo by Sarah A. Miller/Tyler Morning Telegraph Students try small sandwiches, scones and tea during Afternoon Tea, a special International Education Week event held Monday at the University of Texas at Tyler where students and staff tried various teas and small snacks such as scones and clotted cream. shortbread cookies. UT Tyler is holding special campus events to celebrate International Education Week Nov. 12 – 16. Other events include a Global Quiz Night Tuesday evening and a Henna, Dress and Adornment workshop Wednesday morning.
photo by Sarah A. Miller/Tyler Morning Telegraph Student Chris Jones of San Antonio stirs her cup of tea while attending Afternoon Tea, a special International Education Week event held Monday at the University of Texas at Tyler where students and staff tried various teas and small snacks such as scones and clotted cream. shortbread cookies. UT Tyler is holding special campus events to celebrate International Education Week Nov. 12 – 16. Other events include a Global Quiz Night Tuesday evening and a Henna, Dress and Adornment workshop Wednesday morning.
photo by Sarah A. Miller/Tyler Morning Telegraph Student Alberto Hernandez of Tyler drinks a cup of tea at Afternoon Tea, a special International Education Week event held Monday at the University of Texas at Tyler where students and staff tried various teas and small snacks such as scones and clotted cream. shortbread cookies. UT Tyler is holding special campus events to celebrate International Education Week Nov. 12 – 16. Other events include a Global Quiz Night Tuesday evening and a Henna, Dress and Adornment workshop Wednesday morning.
photo by Sarah A. Miller/Tyler Morning Telegraph The Afternoon Tea event included small snacks such as scones, pictured here. Afternoon tea is a British custom of eating small meal snack between 3p.m. and 5p.m. The custom originated in England in the 1840s.
photo by Sarah A. Miller/Tyler Morning Telegraph Uroosa Khalid of Tyler adds sugar to her tea at UT Tyler's Afternoon Tea event Monday. Afternoon tea is a British custom from the 1840s. It consists of a small snack eaten between 3p.m. and 5p.m. Today afternoon tea is a special treat often found in hotels or tea shops.
photo by Sarah A. Miller/Tyler Morning Telegraph Matheus Schneider of Brazil adds sugar to his tea at UT Tyler's Afternoon Tea event Monday. Afternoon tea is a British custom from the 1840s. It consists of a small snack eaten between 3p.m. and 5p.m. Today afternoon tea is a special treat often found in hotels or tea shops.
photo by Sarah A. Miller/Tyler Morning Telegraph University of Texas at Tyler director of the Center for Global Education Jill Blondin spends time with students at the Afternoon Tea event Monday at UT Tyler. Afternoon tea is a British custom from the 1840s. It consists of a small snack eaten between 3p.m. and 5p.m. The event was one of several special events celebrating International Education Week.
photo by Sarah A. Miller/Tyler Morning Telegraph Student Fahad Alsuwayhan drinks a cup of tea during Afternoon Tea, a special event Monday at UT Tyler.The event was one of several special events celebrating International Education Week.
photo by Sarah A. Miller/Tyler Morning Telegraph
photo by Sarah A. Miller/Tyler Morning Telegraph
photo by Sarah A. Miller/Tyler Morning Telegraph
photo by Sarah A. Miller/Tyler Morning Telegraph
photo by Sarah A. Miller/Tyler Morning Telegraph
photo by Sarah A. Miller/Tyler Morning Telegraph