7/20/17 Atria Willow Chef Showdown by Chelsea Purgahn
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David Wallace, center, sits with other judges during the chef showdown at Atria Willow Park in Tyler, Texas, on Thursday, July 20, 2017. Two teams faced off and cooked an appetizer, entree and dessert for judges, with all dishes including corn. (Chelsea Purgahn/Tyler Morning Telegraph)
Gustavo Lara chops green onions during the chef showdown at Atria Willow Park in Tyler, Texas, on Thursday, July 20, 2017. Two teams faced off and cooked an appetizer, entree and dessert for judges, with all dishes including corn. (Chelsea Purgahn/Tyler Morning Telegraph)
Lisa Pinson and John Novak cook during the chef showdown at Atria Willow Park in Tyler, Texas, on Thursday, July 20, 2017. Two teams faced off and cooked an appetizer, entree and dessert for judges, with all dishes including corn. (Chelsea Purgahn/Tyler Morning Telegraph)
The chef showdown at Atria Willow Park in Tyler, Texas, on Thursday, July 20, 2017. Two teams faced off and cooked an appetizer, entree and dessert for judges, with all dishes including corn. (Chelsea Purgahn/Tyler Morning Telegraph)
Dustin Chamberlain plates an appetizer during the chef showdown at Atria Willow Park in Tyler, Texas, on Thursday, July 20, 2017. Two teams faced off and cooked an appetizer, entree and dessert for judges, with all dishes including corn. (Chelsea Purgahn/Tyler Morning Telegraph)
An appetizer is photographed during the chef showdown at Atria Willow Park in Tyler, Texas, on Thursday, July 20, 2017. Two teams faced off and cooked an appetizer, entree and dessert for judges, with all dishes including corn. (Chelsea Purgahn/Tyler Morning Telegraph)
Lane Weems, 9, and Coy Weems judge a dish during the chef showdown at Atria Willow Park in Tyler, Texas, on Thursday, July 20, 2017. Two teams faced off and cooked an appetizer, entree and dessert for judges, with all dishes including corn. (Chelsea Purgahn/Tyler Morning Telegraph)
Dustin Chamberlain caramelizes corn for a dessert during the chef showdown at Atria Willow Park in Tyler, Texas, on Thursday, July 20, 2017. Two teams faced off and cooked an appetizer, entree and dessert for judges, with all dishes including corn. (Chelsea Purgahn/Tyler Morning Telegraph)
Lisa Pinson cuts vegetables during the chef showdown at Atria Willow Park in Tyler, Texas, on Thursday, July 20, 2017. Two teams faced off and cooked an appetizer, entree and dessert for judges, with all dishes including corn. (Chelsea Purgahn/Tyler Morning Telegraph)
An entree is photographed during the chef showdown at Atria Willow Park in Tyler, Texas, on Thursday, July 20, 2017. Two teams faced off and cooked an appetizer, entree and dessert for judges, with all dishes including corn. (Chelsea Purgahn/Tyler Morning Telegraph)
Desserts are photographed during the chef showdown at Atria Willow Park in Tyler, Texas, on Thursday, July 20, 2017. Two teams faced off and cooked an appetizer, entree and dessert for judges, with all dishes including corn. (Chelsea Purgahn/Tyler Morning Telegraph)